Jake Boyce

Indulge in Exquisite Culinary Creations by Jake Boyce, Head Chef at Groobarbs Field Kitchen!

On Wednesday the 19th of June, join Jake Boyce, Groobarbs Field Kitchen’s new Head Chef, for a live cooking demonstration at the Roberts Bakery Food Live Theatre.

Known for his passion for fresh, seasonal ingredients, he will be showcasing his culinary skills using Groobarbs’ Wild Farm’s finest produce.

Witness Jake create a delicious dish live, learn about the farm-to-table philosophy behind Groobarbs Field Kitchen and their Groobox delivery service, and gain insights and tips from Jake himself to elevate your home cooking. This is a unique opportunity to experience Jake’s culinary artistry and the importance of fresh, local ingredients.

Don’t miss this exciting event at the Roberts Bakery Food Live Theatre!